A recipe-aware weekly planner and grocery estimator for community kitchens. Type Pepper Rasam, get pepper. Type Drumstick Sambar, get drumstick. No more guesswork, no more midnight shopping runs.
Cooks estimate rice, dal, and veg from memory — buying too much wastes budget, too little cancels dishes.
Menus and shopping lists live in separate notebooks. A menu swap doesn't update the grocery list.
Recipes for 4 don't scale linearly to 75. Spices, tempering, and dairy each have their own math.
Bed Coffee → Breakfast → Lunch → Snacks → Dinner. Static staples in red, variable dishes in blue — the same visual language your team already uses.
Pepper Rasam adds Black Pepper (not Tomato). Drumstick Sambar adds Drumstick. Garlic, Ginger, Lemon, Pineapple, Tamarind — each variant knows its own base.
Every quantity is traceable: click any ingredient to see which dishes contributed, at what grams-per-person and total.
Auto-picked per dish and used as Layer 0 for grocery math — including scraped recipes from Chitra's Food Book and Archana's Kitchen.
Ugadi, Deepavali, Krishna Janmashtami surface as festival badges. Load Week 1–4, Millets, Udupi, or fusion templates in one click.
Freeze approved menus, swap variable slots from matching recipes, or apply custom per-dish weight overrides for one-offs.
Paste raw recipe text or import files — the parser maps to your ingredient catalog and converts to grams-per-person.
Reset back to the curated Starter Week or your own template. Every ingredient's default weight is editable in Master Settings.
Every cell is a dish. Static staples — White Rice, Phulka, Curd, Bed Coffee — appear the same every day. Variable dishes swap freely. Change one, watch the grocery total update by the gram.
Starter Week, Millets, Udupi, or a festival template — or start from your own locked baseline.
One number scales every recipe and staple. Default 75, common presets 50–200.
The estimator groups by category (Grains, Pulses, Vegetables, Dairy, Oils) with per-dish contributions. Print or hand off.
Designed for 50–200 meals per slot. Defaults to 75. Every ingredient scales linearly, spice and tempering rules follow slot-specific math.
Yes — Master Settings lets you override the default grams-per-person for every ingredient in the catalog.
A curated library of 364 South Indian recipes, including sources like Chitra's Food Book and Archana's Kitchen. You can also paste your own recipes in bulk.
No — data is stored securely in the cloud so your kitchen team can collaborate from any device.
A four-layer engine: parsed recipes → variant rules → dish templates → slot fallbacks. Each ingredient in the estimator shows exactly which dishes contributed.
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